Peach ice cream recipe

1 1/2 Cups Whole Milk
1/2 cup sugar
3 eggs
1 tablespoon pure vanilla extract
1 cup whipping cream
2 cups pureed skinned peaches (with additional 2/3 cup sugar)
Beat eggs likely.
Beat in sugar slowly, beating an additional 1 minute when all sugar is added.
Heat milk almost to a boil, and add (still hot) to the egg mixture, stirring constantly.
Cool.
Add vanilla extract, cream, and peach/sugar puree.
Mixed opinions; tasted a bit sour. Might try waiting to add peaches until just before adding to machine.